NUTTY PINEAPPLE PUDDING

NUTTY PINEAPPLE PUDDING
Ingredients:
Pineapple - ½ tin
Pineapple essence -2tsp
Almonds & Pistachios - ½ cup
Sugar - ½ cup
Custard powder -3tbs
Milk -3cups
Cream -1cup


Method:

• Heat the milk and sugar. Mix the custard powder with a little milk and add to the hot milk and heat till custard is thick.
• Remove and keep aside to cool. Add essence and nuts.
• Spread custard in a transparent serving bowl. Sprinkle half the nuts and pineapple pieces.
• Spread the remaining custard. Decorate with the rest of the nuts and pineapple pieces.
• Serve with whipped cream.